Highly Enriched State Fuli Mineral

Fuli Mineral® is a modern bioengineering solution powered by microbial technology. It utilizes a strict six-step fermentation process. This process transforms raw inorganic minerals into highly stable, enriched organic trace mineral elements.

The result is a superior feed additive that improves absorption rates and effectively reduces trace element emission pollution.

Protective Effects on Layer Hen Health

Traditional inorganic minerals can be harsh on poultry. Fuli Mineral offers comprehensive protection for layer hens.

• Intestinal Health: It prevents damage to intestinal epithelial cells. Villi remain healthy and intact. This reduces the incidence of digestive tract diseases.
• Better Digestion: It improves feed digestibility and nutrient conversion. Feces are fine and well-formed. This eliminates feed waste and effectively lowers the feed-to-egg ratio.
• Organ Protection: Inorganic minerals can cause liver cell rupture and kidney edema. Fuli Mineral avoids these toxic effects. Liver and kidney cells stay clear and healthy, which enhances the flock’s overall disease resistance.

Fuli Mineral – Fermentation Process

Egdoo Fermented Organic Trace Technology

Natural Strain Screening

High-Enrichment Starter Strains

Industrial Fermentation Strains Acquired

Gradient Adaptation to Obtain Higher-Enrichment Strains

Induction to Obtain High-Biomass, High-Enrichment Strains

Stable Strains Obtained After Subculture Cultivation

Protective Effects of Fuli Mineral on Layers

Fuli Mineral Group

Intestinal villi are healthy, clear, and intact.

Feces are well-formed, fine, and show no signs of feed waste.

Intestinal villi are healthy, clear, and intact.

Kidney cells are clear and intact.

Inorganic Mineral Group

Intestinal villi are severely damaged.

Severe feed waste and diarrhea.

Liver cells are ruptured with signs of blood stasis.

Kidney cells show edema and infiltration.

Fuli Mineral can reduce vitamin loss.

Vitamin Degradation Rate Chart by Different Trace Element Sources

Significantly Reduces Vitamin Loss

Trace elements often cause vitamins to degrade in feed over time. Fermented Organic Trace Minerals solves this problem through its highly stable enriched state.

Compared to traditional oxides, carbonates, and sulfates, Fermented Organic Trace Minerals drastically reduces vitamin degradation. Extended storage tests show remarkable results. Even after 180 days of storage at 25°C, premixes using Fuli Mineral maintain an exceptionally high vitamin retention rate (over 88%). Sulfates, by comparison, drop below 50%.

By utilizing fermented organic trace mineral technology, feed manufacturers can ensure maximum nutritional value, protect layer health, and optimize long-term production efficiency.